Features:
 
	
4 Stainless steel burners
	
48,800 BTU-per-hour input
	
10,600 BTU-per-hour input sear burner
	
12,000 BTU-per-hour input flush-mounted side burner
	
6,800 BTU-per-hour smoker burner and stainless steel smoker box
	
10,600 BTU-per-hour infrared rear-mounted rotisserie burner
	
3/8 inch or 9.5mm diameter stainless steel rod cooking grates
	
Stainless steel Flavorizer® bars
	
Primary cooking area = 468 sq. in.
	
Warming rack area = 112 sq. in.
	
Total cooking area = 580 sq. in.
	
Tuck-Away™ rotisserie system with flip-up motor and separate spit and fork storage in the enclosed cart
	
Porcelain enameled lid and painted steel doors
	
Snap-Jet™ Individual burner ignition system
	
Lighted control knobs
	
1 Grill Out® handle light
	
6 Tool holders
	
Tank not included with LP models
	
Natural gas grill includes a 10-foot flexible hose
	
Weber® cookbook
	
Includes top to bottom full 10 Year Warranty